Euclid Avenue has an awesome artisan creamery called Piccadilly. What’s so special about this particular spot? The ice cream is totally custom and made to order using liquid nitrogen…plus Piccadilly is in a neat location east of the city in University Circle.… Read More
Piccadilly Artisan Creamery – CLE Sweets
The Barre in Canton: a Ballet-inspired Workout
L’Albatros Brasserie – A Cleveland Must
Most recent articles
Half the battle of exercising is finding a form that doesn’t feel like drudgery. We’ll be the first to admit that we’re more likely to choose happy hour, errand-running, eight-episode Netflix binges, even ‘emergency’ organizing of the ol’ sock drawer, over a trip to gym.… Read More
Downtown Canton plays host to a number of fantastic community events throughout the year, but the one event that brings together ALL of our favorite things is Vintage Canton. This year it’s happening on Wednesday, Sept. 10, when a sea of white tents will take over Central Plaza in the heart of downtown.… Read More
However, restaurateur Zack Bruell has managed to keep a handful of these places going for over ten years – including one of my favorite places in Cleveland yet, L’Albatros.… Read More
I know how to start this post off in order to reduce anxiety and anger: I am not a University of Michigan fan.
With that said, I really like the state of Michigan. Between the beaches and amazingly-varied, outdoor destinations, the state really stands out for a go-to weekend getaway for us Ohioans.… Read More
If you want to take your ho-hum happy hour routine to new heights, boy do I have a spot for you.
The Canton Club, a historic club-turned-events center-and-restaurant at the top of the Chase Tower in downtown Canton, is hosting something new this summer: ‘Rooftop Patio Parties’ every Wednesday from 4:30-7:30pm through August 13.… Read More
One of Americans’ favorite holidays is coming up: The Fourth of July. Oh, buddy. If someone loves to celebrate in theme, it’s me.
Absurd amounts of fireworks are sold, grocers are stocked with hot dogs and rocket pops, and you’ll probably eat your weight in potato salad.… Read More
As Lisa wrote in Part I of our series on Certified Angus Beef, our weekend adventure earlier this month was equal parts beef education, edibles, and FUN. Lisa talked about the educational aspect at the Certified Angus Beef Education and Culinary Center, which was fascinating by the way, and we hope to experience more from the CAB folks in the future.… Read More